I also like to add ground pepper and onion powder. Then I add the corned beef and the seasoning packet (included with corned beef). I bought a 4lb corned beef (totally recommend this size if your family loves corned beef). She forgot to put hers in the Crock-Pot (I’m totally guilty of doing this too) and said making it in the Instant Pot was the best corned beef she’d ever had. My husband absolutely loves corned beef and I love a super easy meal that isn’t fussy and has yummy leftovers that can be made into other meals ( baked Reuben sandwiches and Guinness Wild Rice soup).Īnd I love it even more if I can put it in my Instant Pot and do something else while it cooks! My best friend called me this week, knowing that I’ve been using my Instant Pot for meal planning, she said that I had to try doing a corned beef in the Instant Pot. You should use a stout beer for this recipe, I like to use Guinness and I’ve also used a Coffee Stout in this recipe. I’m using a packaged corned beef that contains a seasoning packet for this recipe. Instant Pot (6qt 7-in-1 Multi-use Programmable) Kitchen Tools and Special Ingredients for Instant Pot Corned Beef If you are new to using an Instant Pot, go check out my videos on my meatloaf or pot roast recipe for tips on getting started and how to do the quick pressure release. I’ve found that the more time I spend meal planning or using tools that cut cooking time, the more time I get to spend with my family. Yes, to saving time and being able to use that time to have quality time with my family later! I bought my Instant Pot after hearing from friends who swore the kitchen appliance was saving them time in the kitchen each week. This easy recipe will show you how to make a comfort food classic right in your Instant Pot and how doing so will save you meal planning time each week and give you more time with your family. This post contains affiliate links for products that I use and endorse. Makes a great shredded corned beef perfect for Reuben Sandwiches or served with potatoes! This Instant Pot Corned Beef recipe is part of my series about how the Instant Pot is helping me with meal planning each week. Next to meatloaf, nothing is better than a corned beef sandwich.Easy Instant Pot Corned Beef recipe made with beer, beef stock, and seasoning. Salad: A simple tossed salad or crisp and crunchy cucumber tomato salad are the perfect pair!.Bread: Irish soda bread or these easy dinner rolls!.But definitely make some bread to soak up those delicious juices! Since corned beef is a full meal deal on its own, keep the sides fairly simple. If you simply don’t have any on hand, then use broth and a spoonful of brown sugar. I’d suggest a dark beer like Guinness or Irish Stout for a truly savory flavor. Use the beer you like to drink! Some darker beers can produce a bit of a bitter flavor in the cooking liquid but truly flavor the beef and veggies beautifully. Since the cabbage, potatoes, and carrots are cooked while the corned beef rests, there is no risk of them overcooking! The Best Beer To Use for Corned Beef in the Instant Pot It’s okay to use frozen corned beef brisket, but remember to increase the cooking time. TIP Resting the corned beef redistributes the juices keeping the meat tender. How Long to Cook Instant Pot Corned Beef I find 90 minutes is perfect for thawed corned beef about 2-3lbs (or even slightly larger). Slice across the grain and serve on top of the vegetables. Remove corned beef and place it on a cutting board. Cook on high for 5 minutes, then quick release the pressure. Discard all but one cup of liquid and add the cabbage, potatoes, and carrots.Rest the corned beef while the veggies cook. Add the trivet and place the corned beef on top with the seasoning packet.Combine beer, beef broth, onion, and garlic in the pressure cooker (per recipe below).This recipe works well with a flat cut brisket. This simple favorite is ready in a few simple steps! Using baby white and red potatoes means no peeling or chopping! Cut cabbage wedges or 2-inch chunks. Tougher cuts (like a corned beef brisket) become melt in your mouth tender.Everything from searing to cooking can be done in just one pot (less mess, less dishes!).This Instant Pot recipe has easy prep and quicker cooking! Patrick’s Day, but it makes for a hearty entrée all year round, especially on chilly winter days!įor years I’ve made corned beef in a crockpot and while tender and delicious, it takes all day long. Not only is corned beef brisket a star on St. The Instant Pot cooks an entire corned beef and cabbage dinner in a fraction of the time (and all in one pot)! Instant Pot Corned Beef and Cabbage is easy to make, tender, and delicious!
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